Monday, December 15, 2014

Vegetables Macaroni

 Vegetables Macaroni
Ingredients
Macroni - 1 Packet
Onion - 2 Medium
Tomato - 3 Medium
Matter - 1/2 Cup
Mushroom - 1/2 Cup Chopped
Paneer - 1/2 Cup Chopped
Red Chilly Powder - 1tbs
Coriander Powder - 1tbs
Garam Masala - 1/2 tbs
Salt To Taste
Lemon Juice - 1tbs
Hara Dhaniya - 1tbs Chopped
Method:- 
  • Take A Pan Heat Some Oil Add 2 Finely Chopped Onions Saute On A Medium Flame Untill Its Golden Brown 
  • Then Add Spices - Namak , Lal Mirch , Haldi , Garam Masala , Dhaniya Powder And Chaat Masala Mix It Well Untill Its Leave Oil 
  • Then Add Tomato Pure Slowly Slowly Mix It Well Crush Some Kassuri Methi For Extra Flavour(Optional) Mix It Well And Cook It Untill Masala Leaves Oil 
  • Then Add Chopped Paneer, Mushrooms And Matter Cook it For 8 to 10min On Low Flame untill its cook well 
  • Then Add Boiled Macroni And Mix It Well Cook It On A Low Flame For 7 To 8 Mins 
  • Add Garam Masala, Lemon Juice And  Garnish It With Hara Dhanniya Thats It

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