Machali Jal Ki Raani Hai

Machali Jal Ki Raani Hai Macroni Ke Saath Khaani Hai

Grilled Masala Pomfret With Macroni

First We Need To Marinate Pomfret Wash Pomfret Very Well Now Take A Dish Or Plate Apply Some Cut On Pomfret Marinate It With - Namak , Adrak Lehsun Paste , Lal Mirch , Dhaniya Powder , Garam Masala And Nimbu And Keep Aside For Atleast One Hour 

Lets Start Making Macroni

Take A Pan Heat Some Oil Add 2 Finely Chopped Onions Saute On A Medium Flame Untill Its Golden Brown Then Add Spices - Namak , Lal Mirch , Haldi , Garam Masala , Dhaniya Powder And Chaat Masala Mix It Well When Its Leave Oil Add Tomato Pure Slowly Slowly Mix It Well Crush Some Kassuri Methi For Extra Flavour(Optional) Mis It Well And Cook It Untill Masala Leaves Oil Then Add Boiled Macroni And Mix It Well Cook It On A Low Flame For 5 To 7Mins And Garnish It With Hara Dhanniya Thats It

Now Its Time To Make Grilled Pomfret

 Take A Grill Pan Heat Some Oil Now Add Marinated Pomfret Add Cook It From Both Side Untill Its Golden And Cooked Well Sprinkle Some Chaat Masala And Nimbu Serve It With Onions And A Slice Of Nimbu And Macroni

Enjoy Grilled Masala Pomfret